Fermentation at Home

Hard Cider – From Tree to Bottle

Hard Cider – From Tree to Bottle

What has become an annual tradition, this past October we had an apple pressing out at the farm.  Kids helped pick and we all helped sort, clean, sanitize, press and fill up jugs. It is a ton of fun (and work) and Dave (our farmer) […]

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Homemade Limoncello, updated and inspired from my trip to Cyprus

Homemade Limoncello, updated and inspired from my trip to Cyprus

The first time I ever had Limoncello (yes supposed to be spelled this way traditionally) was with my old friend Robco, who invited me to his brothers then-new restaurant, Via Tribunali on Seattle’s Capitol Hill.  I will never forget when that canary yellow chilled liquid […]

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